fbpx
Brown Rice Salad

Enjoy this Brown Rice Salad with Soy Sauce Dressing Recipe

I have been making this brown rice salad for a very long time and it is always a big hit with my family and students.

It combines saltiness from the soy sauce with sweetness from the sultanas, great textures from the nuts, seeds and chopped red peppers, plus the great savoury taste from the spring onions and nuttiness of the brown basmati rice.

For the dressing, take:

85ml of vegetable oil

2 tablespoons of soy sauce

1 tablespoon of lemon juice

Ground pepper

Brown Rice Salad

For the salad, take:

Brown Rice Salad

175g brown basmati rice

4 spring onions, finely chopped

1 red pepper, cored, seeded and diced

50g sultanas

50g roasted cashew nuts

2 tablespoons roasted sunflower seeds

6 tablespoons Soy sauce dressing

3 tablespoons chopped parsley

Method

Cook the rice in boiling water for 20 to 22 minutes and drain well.

Transfer the rice to a bowl and add the rest of the salad ingredients while the rice is still warm.

Add the dressing and mix everything well together.

Enjoy!

Brown Rice Salad

Recipe by Caroline’s Cookery

Find other recipes here

Share:

Facebook
Twitter
Pinterest
LinkedIn
Local View articles by category

Most Popular

Get The Latest Updates

Subscribe To Our Newsletter

More articles

Related Posts

Local Opportunities

Local opportunities at the NSPCC 

The NSPCC Cambridgeshire Branch is calling on enthusiastic individuals from across the county to join them in their fundraising efforts and make a difference to children’s welfare

Wisbech

Wisbech Town Council Mayor Making

Councillor Susan Wallwork became Wisbech’s latest Town Mayor at the Mayor-Making Ceremony, held in the Council Chamber at Wisbech Town Hall, on Friday 20 May.